- Fruitcake Month begins
The Lunch Belle
While The Lunch Belle's "9 to 5" is spent on Wall Street, off the clock, she can be found doing what she does best: eating & critiquing. Since July 2007, The Lunch Belle has written restaurant reviews for the NY Post and Page Six Magazine - regularly contributes to national food/health websites - and has interviewed more celebrity chefs/television stars than she knows what to do with.
Aside from NYCentric restaurant reviews and recipes, The Lunch Belle also tailors food-focused itineraries - advises on small/large scale event planning - assists with restaurant recommendations and reservations - does restaurant, menu, and catered office-lunch consulting - and guides Mexican food-centric walking/tasting tours.
Consider her your one-stop-shop. Oh, and your virtual "Big Apple fairy godmother."