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Kemp Minifie
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Created: November 28, 2012
About Me
Kemp Minifie is a food editor for Gourmet Special Editions and the senior editor at Gourmet Live.
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It's amazing how the addition of a couple of carefully chosen ingredients can transform an old favorite into something new and exciting. Toasted chopped pecans and pure maple syrup turn ordinary popcorn into a sweet and savory snack in this recipe...
