Throwing a party can seem daunting for any occasion, but the Oscars are meant to be especially glamorous. But celebrity caterer Mary Giuliani believes that you can throw an over-the-top bash without going over-the-top on your budget or time.[related]
Her most basic tip is to keep the food to one-... Read more
Salty and sweet is one of the best possible combinations — and when combined with a treat as delectable as chocolate mousse, everyone is happy. Alexandra Rabbani of Salt of the Earth Bakery shows the steps to using salted chocolate mousse in a variety of ways in the video above. The video goes... Read more
Everyone is excited about the start of summer, but are you ready for it? We’re sure you’ve gone out and bought your sunscreen and your new swimsuit, but there are much more important issues at hand: we are talking about having the right booze to get your summer started.
Luckily we headed over to... Read more
Cigars aren't for everyone. But the essence of a cigar can go a long way in a cocktail, even for those who don't count themselves as fans of the real deal.
We recently learned the steps to the Romeo y Julieta cocktail from Please Don't Tell's Jeff Bell, which is inspired by the cigar of the same... Read more
When we think of cocktails we often picture the bartender's shake — which is why beer cocktails can seem so incongruous. But in actuality, topping your cocktails off with a bit of beer post-shake can often add a refreshing complexity to otherwise standard fare.
We went to Ginny's Supper Club ... Read more
With Memorial Day weekend behind us, grilling season is officially in full effect. And while we all probably like to think of ourselves as masters of the grill, sometimes we all need a little bit of help — and a few more ideas to stop our hamburgers and hot dogs from feeling like boring old... Read more
It's hard not to enjoy a crowd-pleaser like pad thai. But just because we might find ourselves ordering the same item off the menu every time we order from our favorite Thai restaurant, doesn't mean that we are going to attempt to make it at home.
But Jet Tila thinks it's one of the easiest dishes... Read more
The staple restaurants in New Orleans haven't changed in a century. You can still sample the classic fare at restaurants like Galatoire's and Commander's Palace. But while the classics remain cornerstones — both aforementioned restaurants were on The Daily Meal's 101 Best Restaurants in America —... Read more