The Ultimate Caipirinha Recipe


Nutrition

Cal/Serving: 41
Daily Value: 2%

Low-Fat, Low-Sodium
Fat-Free, Low-Fat-Abs
Fat0g0%
Saturated0g0%
Carbs12g4%
Fiber1g4%
Sugars9g0%
Protein0g0%
Sodium1mg0%
Calcium11mg1%
Magnesium2mg1%
Potassium34mg1%
Iron0mg1%
Zinc0mg0%
Vitamin A17IU0%
Vitamin C10mg16%
Thiamin (B1)0mg1%
Riboflavin (B2)0mg0%
Niacin (B3)0mg0%
Vitamin B60mg1%
Folic Acid (B9)3µg1%
Vitamin E0mg0%
Vitamin K0µg0%
Fatty acids, total monounsaturated0g0%
Fatty acids, total polyunsaturated0g0%
Have a question about the nutrition data? Let us know.

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Courtesy of Leblon

What better way to celebrate Brazil's four-day Carnival festivities than with the national Brazilian drink of choice? The caipirinha, made with Leblon cachaça, will make you believe you're sunbathing (and partying) in Rio. 

2.5
Ratings8

INGREDIENTS

  • 2 ounces Leblon cachaca
  • 2 teaspoons superfine sugar (or 1 ounce simple syrup)
  • 1/2 lime, cut into wedges

DIRECTIONS

Muddle the lime and sugar in a shaker. Fill the shaker with ice and add the cachaça. Shake well and serve in a rocks glass. Garnish with a lime wheel.

Recipe Details

Servings: 1

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