You guys, I seriously can’t even handle these cookies right now. I’m kind of freaking out over them. I probably ate about 5 or 6 of these bad boys as I was testing the recipe, trying to find the avocado in them and you can’t taste it at all.
Of course I love avocado and I wouldn’t mind having it in all the food I devour, but there’s something magical about substituting it for butter and having it be completely untraceable. It’s a healthy cookie, people. Me. Meghan. I made a healthy cookie.
What is happening here, exactly?!
Don’t worry, it’s still me I promise. No AI robot has come to take over my life or anything. I’m still in here.
Really it all stemmed from me trying to figure out a crazy creative way to use avocados other than in guacamole, like in my breakfast tostadas with guacamole. I wanted to bring something completely wild and different to the table, so why not throw some avocado in and triple the chocolate love?
Why not, indeed…
These triple chocolate avocado cookies are like little pillows - soft and absolutely luxurious. They practically melt in your mouth with every bite. The texture is something I’ve never been able to perfect with any other cookie in my life and I think, aside from the killer triple chocolate flavor, that’s what really makes this cookie unique.
Plus, you can eat twice as many because of all those calories you’re saving. Nothing wrong with that at all, am I right? More cookies + more chocolate + avocado = this girl’s dream come true.
Recipe adapted from Apple of My Eye