Roast Chook, Kinkawooka Mussels, and Other Great Food in Sydney from Roast Chook, Kinkawooka Mussels, and Other Great Food in Sydney

Roast Chook, Kinkawooka Mussels, and Other Great Food in Sydney

Destination NSW/Anson Smart
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Roast Chook, Kinkawooka Mussels, and Other Great Food in Sydney

Sydney, the capital of New South Wales and the largest city in Australia by population, is one of the world's great restaurant capitals. It has all the fixin's: an affluent and well-traveled citizenry; a multi-cultural population that has introduced ingredients and cooking techniques here from all over Europe, Asia, and Latin America; and a ready source of excellent home-grown or -harvested raw materials, from exotic tropical fruits to first-rate grass-fed beef and lamb to some of the world's best seafood — oh, and wines of nearly every kind, as good as anybody's and, on occasion, better.