Kenya from Baby Food Around the World (Slideshow)

Baby Food Around the World (Slideshow)

Slide 1 of 10

Sweet potato, known locally as ngwaci, is commonly offered as a first solid food for Kenyan babies as young as six months old. Aside from its inherent sweet taste, the easily digestible starchy root vegetable is packed with vitamin A, which helps with a slew of metabolic functions like vision and immune maintenance.