101. Foša (Zadar, Croatia) from 101 Best Restaurants in Europe 2013 (Slideshow)

101 Best Restaurants in Europe 2013 (Slideshow)

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101. Foša (Zadar, Croatia)

Given its setting on the harbor for which it’s named for, it shouldn’t surprise anybody that this Croatian restaurant specializes in both water vistas and seafood. The bread is homemade and served with local olive oil, appetizers include a variety of bruschetta and carpaccio, and enticing hot appetizers like snail risotto with sour apple and curry, grilled mussels, and black cuttlefish and chickpea stew. Entrées are just as difficult to decide between. Squid from the Adriatic, salt baked fish, grilled Adriatic lobster, and special sides like monkfish "tripe" and homemade ravioli with crab are among the offerings that have made this a must for local diners and visitors alike.