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7 Facts You Didn't Know About Coffee Production If you haven't been keeping up with... by Marcy Franklin, Editor, April 26, 2013 |
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| 42. |
by Jerry James Stone, Special Contributor, May 02, 2013 |
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The only thing that's worse than tomatoes not being in season is when you use out-of-season tomatoes in your salsa. This recipe solves that problem, providing you with a flavorful, spicy salsa with a hint of sweetness from kiwis. |
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by David Burke, Special Contributor, May 03, 2013 |
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We all know chips and guac taste good together, and this recipe makes the best out of both by deep-frying them together. |
| 44. |
New Romantic Comedy Stars Estranged Lovers, elBulli-esque Restaurant There will never be a shortage of elBulli movies, especially if you can toss in some romance. According to Deadline,... by Jessica Chou, Editor, April 29, 2013 |
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| 45. |
by Marcy Franklin, Editor, April 24, 2013 |
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Negroni. Glazed. Bacon. What else do we really need to tell you? Serve this alongside your meats and cheese at a cocktail party (or better yet, sprinkle on top of a Negroni pork shoulder taco). The recipe is courtesy of Tango & Stache, a pop-up culinary experience in San Francisco. |
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Whether you’re being asked or asking yourself, the question "what is for dinner?" can be more difficult to... by Anne Dolce, Editor, April 26, 2013 |
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| 47. |
Black Bean-Hemp Protein Patties by Superfood Kitch..., Special Contributor, April 30, 2013 |
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Packed with premium protein, essential fatty acids, iron, calcium, fiber, and trace minerals, this burger isn’t too hard on the eyes, either. Different grains and spices come together to create an incredibly flavorful vegetarian burger that fulfills your daily nutrition needs, too. Click here to see 50 Best Burger Recipes |
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