The Tip Tap Room

138 Cambridge St
Boston MA 02114
(857) 263-7614
Categories Food

The Tip Tap Room Photos
  1. The Tip Tap Room
  2. The Tip Tap Room
  3. The Tip Tap Room
  4. The Tip Tap Room
  5. The Tip Tap Room
  6. The Tip Tap Room

The Daily Meal Editors and Community Say
Frugal Foodistatdm-35-icon.png

Frugal Foodista, Editor

Tips and Taps by Brian Poe in Boston. I first met chef Brian Poe at Rattlesnake Bar and Grill, where I experienced a delicious tasting of his tex-mex inspired menu. Never before had the... Read More

Add Your Review

Foursquare Tips
Pal Dosanj
The food is great... BUT, don't forget your ID or you will not be getting any alcohol (since when do I look younger than 21?)
Alex G
Steak burger -> best burger I've had hands down in a very long time.
Tali Keteri
Tips...any of them...clearly. Oh, and do not, I repeat, do not skip the bread pudding.
Craft Beer Cellar
"If it wasn't meant to be eaten, why is it so delicious?" The Tip Tap Room's exotic offerings (kangaroo, alligator, you name it) are all winners, as are their ~30 draught beers. Tell 'em CBC sent ya!
Christine Del Castillo
Rock shrimp comes in little crispy noodle purses of love. Delicious. Solid appetizer.
Jenny Mackintosh
Their cream of mushroom soup, of all things, is delicious.
Bill H
Service is tardy.
Kimberly Glasgow
Tried the llama burger with goat cheese. Llamas- cute, fluffy, and delicious . Who knew?
Zach Langley
Great beer selection, great food. Try the lamb burger.
Moaza Matar
Very friendly staff.. I love it here❤❤
Bryan Huck-
Pork Porterhouse
Best steak tips in the planet. Good beer selection.
Sara LaBrecque
The four potato app is a mashed potato sampler, each of which is the mashed potato that corresponds with their daily tip entree. Only $5 for this taste of heaven!
The Tip Tap Room has finally launched a streamlined cocktail list. It ranges from summery options -- like a watermelon margarita -- to the spicier side with The J.P., which is made with Maker's Mark.
Austin Gardner-Smith
Get the steak tip burger. Seriously. Get that shit.
Nicole Labrecque
best bead pudding I've ever had. delicious!!!
Marcus Whitney
the kitchen is open until 1:30 am on Sunday. Amazing!
Sal Barba
Amazing bourbon selection
Joseph Poirier
I miss the shangri-lounge :-(
Justin Luccio
36 Beers on tap, over 100 beers in total. This is the place to be! Great food...try the steak tip burger!!!
Venue data powered by foursquare foursquare