The Tip Tap Room

138 Cambridge St
Boston MA 02114
(857) 263-7614
Categories Food

The Tip Tap Room Photos
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The Daily Meal Editors and Community Say
Frugal Foodistatdm-35-icon.png

Frugal Foodista, Editor

Tips and Taps by Brian Poe in Boston. I first met chef Brian Poe at Rattlesnake Bar and Grill, where I experienced a delicious tasting of his tex-mex inspired menu. Never before had the... Read More

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Foursquare Tips
Leslie Martin
The grilled avocado is amazing! It's loaded with chunks of lobster and fresh herbs. I'm sure the server picked the herbs himself, they were that fresh! I would drive from New York just to have this
Craig Desmarais
Try the kangaroo burger to put a little hop in your step. Great Beer menu
Earl Belcher Jr
Tonight's special ... Black quinoa spiced kangaroo. OMG amazing! With salsify (puréed root vege i.e., oyster root), vanilla, beets). Kitchen open til 1:30am!
Jeremy Krantz
They don't really have any appetizers that are easy to share with friends over a few beers. Real bummer.
Filip Mares
Can't go wrong with the steak tips over greens and mashed potatoes. Delicious!
Marcus LaBrecque
Their craft beer selection on tap has no compare. Great bar in the summer when they open up the garage doors. The mashed potato sampler is ridiculous.
Craft Beer Cellar
"If it wasn't meant to be eaten, why is it so delicious?" The Tip Tap Room's exotic offerings (kangaroo, alligator, you name it) are all winners, as are their ~30 draught beers. Tell 'em CBC sent ya!
Jenny Mackintosh
Their cream of mushroom soup, of all things, is delicious.
Zach Langley
Great beer selection, great food. Try the lamb burger.
Moaza Matar
Very friendly staff.. I love it here❤❤
Bryan Huck-
Pork Porterhouse
Best steak tips in the planet. Good beer selection.
Sara LaBrecque
The four potato app is a mashed potato sampler, each of which is the mashed potato that corresponds with their daily tip entree. Only $5 for this taste of heaven!
The Tip Tap Room has finally launched a streamlined cocktail list. It ranges from summery options -- like a watermelon margarita -- to the spicier side with The J.P., which is made with Maker's Mark.
Austin Gardner-Smith
Get the steak tip burger. Seriously. Get that shit.
Nicole Labrecque
best bead pudding I've ever had. delicious!!!
Marcus Whitney
the kitchen is open until 1:30 am on Sunday. Amazing!
Sal Barba
Amazing bourbon selection
Joseph Poirier
I miss the shangri-lounge :-(
Justin Luccio
36 Beers on tap, over 100 beers in total. This is the place to be! Great food...try the steak tip burger!!!
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