Thorny Rose Red Blend Wine Punch

Courtesy of Thorny Rose


For the drink

  • bottle Thorny Rose Red Blend
  • 16 Ounces  fresh brewed black tea
  • 8 Ounces  cognac
  • 4 Ounces  vanilla bean/cinnamon syrup
  • orange, cut into half-moons
  • lemons, cut into half-moons
  • organic plums, cut into half-moons
  •   Club soda, to taste

For the vanilla bean/cinnamon stick syrup

  • 12 Ounces  water
  • cinnamon sticks
  • scraped vanilla bean
  • 12 Ounces  sugar

Need an easy party punch for the Super Bowl? Grab that bottle of Thorny Rose Red Blend for a winter-fresh punch with black tea, cinnamon, and citrus. 


For the drink

Combine all ingredients and chill overnight. Serve in a large punch bowl with club soda.

For the vanilla bean/cinnamon stick syrup

Heat the water to boiling point, immediately reduce to medium-low heat, add cinnamon sticks, and
simmer for 15 minutes, add the paste from 1 scraped vanilla bean and 12 ounces sugar. Dissolve and simmer for an additional 10 minutes, stirring occasionally.

Cool and bottle. Makes 16 ounces of syrup. You can use the remaining syrup from your sangria preparation to mix with club soda for those at your party who do not partake in alcohol. Enjoy.


Calories per serving:

248 calories

Dietary restrictions:

High Fiber, Low Fat, Low Sodium Fat Free, Low Fat Abs, Kidney Friendly, Vegan, Vegetarian, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Pork Free, No Oil Added

Daily value:



  • Fat 0g 0%
  • Carbs 43g 14%
  • Saturated 0g 0%
  • Fiber 6g 24%
  • Sugars 32g
  • Monounsaturated 0g
  • Polyunsaturated 0g
  • Protein 1g 2%
  • Sodium 7mg 0%
  • Calcium 115mg 12%
  • Magnesium 17mg 4%
  • Potassium 170mg 5%
  • Iron 1mg 6%
  • Zinc 0mg 2%
  • Phosphorus 25mg 4%
  • Vitamin A 6µg 1%
  • Vitamin C 15mg 25%
  • Thiamin (B1) 0mg 2%
  • Riboflavin (B2) 0mg 2%
  • Niacin (B3) 0mg 2%
  • Vitamin B6 0mg 3%
  • Folic Acid (B9) 10µg 2%
  • Vitamin E 0mg 2%
  • Vitamin K 4µg 5%
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