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Tea Rose Martini Recipe

Nutrition

Cal/Serving: 320
Daily Value: 16%

Low-Fat, Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Fat-Free, Low-Fat-Abs
Fat0g0%
Saturated0g0%
Carbs15g5%
Fiber0g1%
Sugars14g0%
Protein0g0%
Sodium5mg0%
Calcium5mg0%
Magnesium2mg1%
Potassium26mg1%
Iron0mg0%
Zinc0mg0%
Vitamin A2IU0%
Vitamin C8mg13%
Thiamin (B1)0mg0%
Riboflavin (B2)0mg0%
Niacin (B3)0mg0%
Vitamin B60mg0%
Folic Acid (B9)3µg1%
Vitamin E0mg0%
Fatty acids, total monounsaturated0g0%
Fatty acids, total polyunsaturated0g0%
Have a question about the nutrition data? Let us know.

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Tea Rose Martini
Maryse Chevriere

From New Leaf Bar & Restaurant in New York City, a floral, aromatic cocktail with a slight bitter note from the house-infused Earl Grey gin.

5
 

INGREDIENTS

  • 3 ounces Earl Grey-infused gin
  • 1 ounce St-Germain liqueur
  • ½ ounce fresh lemon juice
  • 1 ounce rose water
  • Ice
  • Lemon twist, for garnish

DIRECTIONS

Combine gin, St-Germain, lemon juice, and rose water over ice in a shaker glass and stir. Strain and serve straight up in a martini glass. Garnish with a twist of lemon.

Recipe Details

Makes 1 drink.

Servings: 1