11648 San Vicente Blvd
Los Angeles CA 90049
(310) 806-6464
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Rocco's Tavern RestaurantRocco's Tavern Restaurant - 12514 Ventura Blvd San Fernando Valley CA 91604
http://www.losangelesrestaurants.com/restaurant.cfm/restaurant/2219/RoccosTavern
Rocco's Tavern Restaurant - MapRocco's Tavern Restaurant - Map - 12514 Ventura Blvd San Fernando Valley CA 91604
http://www.losangelesrestaurants.com/map.cfm/restaurant/2219/RoccosTavern
Rocco's Tavern Restaurant - Chef ProfileRocco's Tavern Restaurant - Chef Profile - 12514 Ventura Blvd San Fernando Valley CA 91604
http://www.losangelesrestaurants.com/chef.cfm/restaurant/2219/RoccosTavern
Los Angeles Times The pork burgers are served in the bar -- juicy patties dressed up with Manchego cheese. Most main courses are under $30. Maybe, though, you just want to stick with the starters and desserts.
DailyCandy Sit in the cozy bar and get access to the full dining room menu plus burger/bar menu in a more laid-back atmosphere.
A.J. B.enjoy some serious bar food! Pleasantly surprised!
Douglas B.Crab and corn fritters and Turkey burgers w Tomato confit mixed in to keep them moist @ the Bar.
Miki R.Get the homemade snicker's bar!
Thomas G.President Obama had dinner here April 21, 2011. Ask your server what he had and toast America!
J.D. Homemade Snickers bar
Foodspotting Try the Eggs Benedict and spot it on Foodspotting!
Michael N.Ask for Michael as your server and mention foursquare, he'll hook you up with something!
Eric P.The coffee and pastries in the morning there are great and a nice respite from the crowded and noisy nearby coffee shops.
D. F.Snicker bar desert pretty special
Jason Z.Pumpkin Pancakes are some of the best I've had.
David F.Good for coffee and sweets. But the food is Very French.
Chispita B.El Summer angeleno sandwich está fenomenal, tiene burrata fresca y berenjena.
Simple F.Duck charcuterie, squash blossoms with crab, pork, definitely get the chowder.
kevin d.Devil's chicken is fantastic. Just fantastic. For a starter, consider the escarole salad if it's on the menu.
Brittany L.The snickers bar for dessert is amazing! Sit outside in the back patio for lunch
Leyla F.We had a salty, oily, overcooked, mush of a meal and painfully slow, inattentive service. I couldn't have been more disappointed.
Laura K.Butternut Squash soup can be made vegan upon request- so good!
Carly J.Larder Cobb = best salad of all time (red/golden beets, avocado, butternut squash, chickpeas, tomatoes, endive & lettuce perfection)
Alex G.Sit in the back tables located by couches
Lindsey C.The devils chicken and snickers bar dessert are a must try! Delish!
Olga V.best brunch in Los Angeles!!!!