Sustainable Business: The Farmery Brings Grocery Store and Greenhouse Closer Together Than Ever

Sustainable Business: The Farmery Brings Grocery Store and Greenhouse Closer Together Than Ever

Imagine a grocery store that lets its customers pick fruits and veggies not from a bin, but from hydroponic vertical growing systems at the ends of the aisles; a place where shoppers can select shiitake mushrooms as they sprout in a container and get their herbs from the roof garden. This isn’t some elitist, local-foodie pipedream. It’s the Farmery.