Stuffed Mac and Cheese Nacho Dumplings

HUNGRY

Ingredients

  •   Canola oil, for frying
  • package egg roll or wonton wrappers
  • bag Cool Ranch Doritos, finely ground in a food processor
  • 2 Cups  shredded Cheddar cheese
  • 1 Cup  serving mac and cheese*
  • 1 Cup  cooked and crumbled bacon
  • 1 Cup  chili**
  • 1 Cup  cooked rice
  • One  15-ounce can red kidney beans
  • 1 Cup  guacamole, plus extra for garnish
  • 1/2 Cup  jalapeños, preferably pickled
  • 1/2 Cup  Sriracha sauce
  •   Sour cream, for garnish

Nothing beats a crunchy tortilla chip topped with melted cheese and all of the other accoutrements of nachos — except for when the "nachos" are actually wonton wrappers, and they're filled with mac and cheese. Did we mention there are Doritos in this recipe?

Directions

Fill a large skillet with about 2 inches of canola oil and heat to 350 degrees. 

Lay an egg roll or wonton wrapper out on a work surface and fill with desired fillings such as the mac and cheese, bacon, chili, red beans, rice, guacamole, and jalapeños. Brush the edges of each wrapper with a little bit of water and then roll or fold over to seal. If you're using an egg roll wrapper, roll it like a burrito by folding in the edges before sealing. For the wonton wrappers, fold the wrapper in half to form a triangle and them crimp the edges with a fork to seal them. Keep the nachos under a wet paper towel while you are filling the rest. 

Fry the nachos in the hot oil and cook for 5-6 minutes for the egg roll wrappers, and 2-3 minutes for the wontons. Remove and drain on a paper towel-lined plate and season with the crushed Doritos. Layer the nachos in a cast-iron pan and cover with the Cheddar cheese. Bake under a broiler until the cheese melts, remove, and garnish with sour cream, Sriracha, and leftover fillings. 

Notes

* Click here to see the Ultimate Mac and Cheese recipe. 

** Click here to see the Game Day Chili recipe. 

Watch these nachos get stuffed on Midnight Munchies with the Brothers Green from HUNGRY. 

Nutrition

Calories per serving:

452 calories

Dietary restrictions:

Low Carb Sugar Conscious, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

23%

Servings:

10
  • Fat 38g 58%
  • Carbs 16g 5%
  • Saturated 10g 49%
  • Fiber 2g 10%
  • Trans 0g
  • Sugars 2g
  • Monounsaturated 18g
  • Polyunsaturated 7g
  • Protein 13g 26%
  • Cholesterol 42mg 14%
  • Sodium 746mg 31%
  • Calcium 254mg 25%
  • Magnesium 30mg 8%
  • Potassium 236mg 7%
  • Iron 1mg 7%
  • Zinc 2mg 11%
  • Phosphorus 236mg 34%
  • Vitamin A 101µg 11%
  • Vitamin C 36mg 60%
  • Thiamin (B1) 0mg 11%
  • Riboflavin (B2) 0mg 13%
  • Niacin (B3) 1mg 7%
  • Vitamin B6 0mg 10%
  • Folic Acid (B9) 44µg 11%
  • Vitamin B12 0µg 6%
  • Vitamin D 0µg 0%
  • Vitamin E 4mg 21%
  • Vitamin K 21µg 26%
MORE FROM EDAMAM Have a question about nutritional data? Let us know.
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