Starboard Sour

Starboard Sour
Contributor
Bryan Bedder / Getty Images

The apple cider and star anice in this cocktail are classic Thanksgiving flavors.

1
Servings
1203
Calories Per Serving
Deliver Ingredients

Ingredients

For the cocktail

  • 1 1/2  Ounce  Captain Morgan® Original Spiced Rum
  • 3/4  Ounces  fresh lime juice
  • dashes Angostura bitters
  • pieces of star anise
  • Ice, enough to fill cocktail shaker with the above ingredients
  • 1  Ounce  apple cider syrup (recipe below)

For the apple cider syrup

  • 2  Cups  apple cider
  • 1  Cup  brown sugar
  • cinnamon sticks

Directions

For the cocktail

Combine the Captain Morgan Original Spiced Rum, apple cider syrup, lime juice, bitters, and 1 piece of star anise in a cocktail shaker and shake vigorously. Strain the liquid into a cocktail glass. Garnish with the other piece of star anise.

For the apple cider syrup

In a small saucepot over medium-high heat, cook the apple cider and cinnamon sticks until the cider is reduced to 1 cup, about 10 to 15 minutes. Add the brown sugar and remove the pot from heat. Stir the mixture until the sugar is dissolved. Allow the syrup to cool before use.

Nutritional Facts

Total Fat
59g
84%
Sugar
47g
52%
Saturated Fat
20g
83%
Carbohydrate, by difference
200g
100%
Protein
8g
17%
Vitamin A, RAE
4µg
1%
Vitamin B-12
1µg
42%
Vitamin C, total ascorbic acid
156mg
100%
Calcium, Ca
36mg
4%
Choline, total
8mg
2%
Fiber, total dietary
30g
100%
Fluoride, F
156µg
5%
Folate, total
108µg
27%
Iron, Fe
4mg
22%
Magnesium, Mg
39mg
12%
Niacin
4mg
29%
Phosphorus, P
120mg
17%
Selenium, Se
3µg
5%
Sodium, Na
273mg
18%
Thiamin
1mg
91%
Water
423g
16%