The Star-Spangled Banner Cocktail Recipe
Daily Value: 3%
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Fat-Free, Low-Fat-Abs
|Folic Acid (B9)||1µg||0%|
|Fatty acids, total monounsaturated||0g||0%|
|Fatty acids, total polyunsaturated||0g||0%|
Exclusive from The Daily Meal
It's a mere 10 days until the Opening Ceremonies of the London Olympic Games — better start planning your drinks for your watch parties now. Why not serve your guests cocktails inspired by the participating countries? The Star-Spangled Banner cocktail, served at New York City's Stone Rose Lounge, Whiskey Park, Living Room, and the Whiskey Blue at the W Los Angeles, is the perfect complement to your "USA!" cheers.
- 1 1/2 ounces Woodford Reserve
- 1/2 ounce rhubarb bitters
- 1/4 ounce simple syrup
- 1/4 ounce lemon juice
- 3 - 4 strawberry slices
In tin, muddle strawberries, add other ingredients and ice, shake well, and strain over ice into a rocks glass. Garnish with strawberry.