Row 1

6 rue Bailleul
Paris, 75001
+33 1 45 96 05 72
$ $ $
Tue, Sat: 7:00 PM–10:30 PM Wed–Fri: Noon–2:00 PM

Around the Web

Foursquare Tips

  • Bostonian lover of French gastronomy Daniel Rose has come a long way since his first place in the Rue de la Tour-dAuvergne, where he ran the dining room and the kitchen.
  • La nouvelle adresse de Daniel Rose, un petit joyau en devenir (ouverture en septembre 2010). plus d'infos sur www.mrlung.com
  • small restaurant serving only a tasting menu. the sauces are incredible. go.
  • When you go to Spring, you don't need any tips; everything is excellent. However, here is one: trust the sommelier.
  • Excellent!
  • You will enjoy everything about this restaurant and its rock star chef.
  • Top notch contemporary, well balanced choice foods to be savored.
  • Tout simplement le meilleur restaurant de Paris
  • Extra!
  • Sweetbreads and fromage!
  • Was a bit underwhelmed given all the hype. Most of the dishes were tasty. Had a service mishap and the staff bungled it in my opinion. Sommelier was great and the wine recommendations were delicious.
  • Outstanding cuisine - chef selects all dishes, opt for the wine pairings, then sit back and enjoy.
  • Reservations are tough but a bit easier at lunch.
  • Definitely spend the money for the wine pairing as the food, though amazing without, absolutely soars with the perfect pairing. Lovely space above and below, and friendly staff.
  • The tasting menu was incredible. The wine pairing makes it even better. And the service made the experience a delight. The highlight of our visit.
  • Amazing restaurant experience! Each plate is a surprise and very fresh & delicious. The wine paring was spot on.
  • Great service, fabulous food. Go for the wine pairing, no questions about it.
  • Absolutely amazing food.
  • N'oubliez pas de rserver mme si on fera tout pour vous trouver une petite place. Service au top !