Click the Like button to get updates directly in your Facebook feed
Follow @TheDailyMeal on Twitter
in drink





















| Fat | 0g | 0% |
| Saturated | 0g | 0% |
| Carbs | 31g | 10% |
| Fiber | 0g | 1% |
| Sugars | 17g | 0% |
| Protein | 1g | 2% |
| Sodium | 40mg | 2% |
| Calcium | 79mg | 8% |
| Magnesium | 82mg | 20% |
| Potassium | 607mg | 17% |
| Iron | 2mg | 12% |
| Zinc | 1mg | 7% |
| Vitamin A | 242IU | 5% |
| Vitamin C | 4mg | 7% |
| Thiamin (B1) | 0mg | 4% |
| Riboflavin (B2) | 0mg | 10% |
| Niacin (B3) | 1mg | 4% |
| Vitamin B6 | 0mg | 20% |
| Folic Acid (B9) | 10µg | 3% |
| Vitamin E | 0mg | 0% |
| Vitamin K | 3µg | 4% |
| Fatty acids, total monounsaturated | 0g | 0% |
| Fatty acids, total polyunsaturated | 0g | 0% |

Served at New York City's The Smith East Village and The Smith Midtown, this punch recipe is refreshing but still light. Made with silver rum, watermelon juice, and — our favorite — cava, you'll be the hit of your weekend parties.
Add all ingredients except cava to shaker with ice. Shake and pour into margarita glass. Top with cava. Enjoy.