Shrimp Kebabs

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Ingredients

  • 1/4 Cup  mushrooms
  • 1/4 Cup  onions
  • 1/4 Cup  peppers
  • 1/4 Cup  zucchini
  • 1/4 Cup  cherry tomatoes
  • 1/4 Cup  fresh pineapple
  • 1 Pound  large, uncooked frozen shrimp
  • 2 Tablespoons  olive oil
  • cloves of crushed garlic
  • 2 Teaspoons  kosher salt
  • 1 Teaspoon  cracked black pepper
  • 1 Teaspoon  smoked paprika
  • 1 Teaspoon  dried oregano
  • 1/2  lemon, juiced
  • rosemary sprigs
  • 1 Dash of  truffle oil
  • 1 Dash of  Parmigiano-Reggiano

This is a great party food and a fun way for your kids to help with dinner. 

Click here to see 7 Frozen Shrimp Recipes

Directions

Quarter vegetables and fruit (such as mushrooms, onions, peppers, zucchini, cherry tomatoes, and fresh pineapple).  Heat your grill to medium-high heat.  Brush vegetables, fruit, and shrimp with a combination of olive oil, garlic, kosher salt, cracked black pepper, smoked paprika, dried oregano, and lemon juice. 

Skewer the vegetables, fruit, and shrimp and leave a little space between the food so it cooks evenly and doesn’t steam.  If you want to get fancy, strip the bottom 2/3 of a rosemary sprig and use those as skewers. 

Grill about 2-3 minutes per side or until shrimp are pink with grill marks.

We love to serve these over polenta drizzled with truffle oil and freshly grated Parmigiano-Reggiano.

Nutrition

Calories per serving:

183 calories

Dietary restrictions:

High Protein, Low Carb Sugar Conscious

Daily value:

9%

Servings:

4
  • Fat 8g 12%
  • Carbs 6g 2%
  • Saturated 1g 6%
  • Fiber 2g 8%
  • Trans 0g
  • Sugars 2g
  • Monounsaturated 5g
  • Polyunsaturated 1g
  • Protein 24g 48%
  • Cholesterol 183mg 61%
  • Sodium 1,071mg 45%
  • Calcium 104mg 10%
  • Magnesium 53mg 13%
  • Potassium 455mg 13%
  • Iron 1mg 8%
  • Zinc 2mg 11%
  • Phosphorus 264mg 38%
  • Vitamin A 27µg 3%
  • Vitamin C 20mg 34%
  • Thiamin (B1) 0mg 2%
  • Riboflavin (B2) 0mg 3%
  • Niacin (B3) 0mg 2%
  • Vitamin B6 0mg 5%
  • Folic Acid (B9) 14µg 4%
  • Vitamin B12 0µg 0%
  • Vitamin D 0µg 0%
  • Vitamin E 1mg 7%
  • Vitamin K 9µg 12%
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