Shallot and Garlic Butter Recipe
Daily Value: 45%
Sugar-Conscious, Kidney-Friendly, Vegetarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
|Folic Acid (B9)||16µg||4%|
|Fatty acids, total monounsaturated||38g||0%|
|Fatty acids, total polyunsaturated||7g||0%|
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Can be prepared in 45 minutes or less but requires additional unattended time.
- 6 unpeeled garlic cloves
- 1/4 cup vegetable oil
- 1/2 cup thinly sliced shallot
- 1 1/2 sticks (3/4 cup) unsalted butter, softened