Salumeria Biellese

Row 1

378 8th Ave (W 29th St)
New York, NY 10001
(212) 736-7376
Deli / Bodega
Mon–Fri: 7:00 AM–6:00 PM Sat: 9:00 AM–5:00 PM

Foursquare Tips

  • Try the Pastrami Sandwich
  • This spot looks like nothing special from the outside but the food in here is not to be underestimated. Go for the meatball hero or roast turkey or pork with mozzarella and brown gravy.
  • Roast Beef Mondays: We recommend the seeded roll, hefty enough to soak up the beefy juices poured over the top.
  • Gem of an Italian deli near Penn Station. Excellent cured Italian meats, awesome sandwiches.
  • Anything with sausage. Save room for the cheesecake!
  • Best chicken parm in manhattan
  • For close to $8 I got a giant sandwich with 4 meatballs halved and smooshed into the bread then topped with sauce and cheese. It was a fine fine sandwich even though the bread was just okay.
  • Not your average deli. They make all their meats and cheeses mmmm. Sweet sausage, runny egg and fresh sliced provolone on a roll. Done #food #joy #WonderFULL
  • Amazing meat! Get the house meats and you are good!
  • Get the prosciutto and mozzarella!
  • My favorite things here are the amazing Italian cured meats and their sandwiches. Definitely worth a try.
  • EXCELLENT place for a breakfast sandwich! Bacon, egg & cheese on a roll $2.50! You cant beat price and quality
  • Roast pork on Thursdays is worth dying for.
  • Subway, Lenny's, Pot Belly go there first AND then go to Salumeria Biellese, you will immediately taste the difference REAL deli meat thats homemade makes! I got the large Italian sub
  • Terrible napkins!
  • They make great saandwhiches, but don't forget to try their charcuterie.
  • pasta perfecto, sandwiches deluxe and fresh cold cuts
  • Try the Italian sweet sausage.
  • A small sandwich is plenty large for lunch. Cash-only. A solid, hidden gem in a terrible part of town.
  • Happy to award the Snail of Approval to Salumeria Biellese