Royalton's H 75 Cocktail Recipe

Jun 14, 2012 @ 1:19 PM
Posted by Marcy Franklin, Editor

Nutrition

Cal/Serving: 179
Daily Value: 9%

Low-Fat, Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Fat-Free, Low-Fat-Abs

Fat	0g	0%
Saturated	0g	0%
Carbs	13g	4%
Fiber	0g	0%
Sugars	10g	0%
Protein	0g	0%
Sodium	6mg	0%
Calcium	23mg	2%
Magnesium	12mg	3%
Potassium	105mg	3%
Iron	0mg	1%
Zinc	0mg	2%
Vitamin A	1IU	0%
Vitamin C	5mg	9%
Thiamin (B1)	0mg	1%
Riboflavin (B2)	0mg	11%
Niacin (B3)	0mg	1%
Vitamin B6	0mg	2%
Folic Acid (B9)	4µg	1%
Vitamin E	0mg	0%
Vitamin K	0µg	0%
Fatty acids, total monounsaturated	0g	0%
Fatty acids, total polyunsaturated	0g	0%

See Detailed Nutritional Info

Have a question about the nutrition data? Let us know.

Exclusive from The Daily Meal

Traditional Madeleines

I love watching madeleines bake, the batter rising with the characteristic little bump, pregnant...

Big-Batch Roast Chicken

Here's an idea: Do a mix-and-match. Make up a couple of different seasoning mixtures and roast...

Multigrain Turkey-Mango Club Sandwich

Think all club sandwiches are created equal? Think again because this one is a keeper. No...

Popular Recipes

More Recipes By Marcy Franklin

The H 75 Cocktail is made with FAIR Vodka.

Morgans Hotel Group

Another FAIR Vodka cocktail recipe has taken one of New York's hottest hotel bars, the Forty Four at Royalton, by storm. As one of the delicious cocktails on Royalton's large cocktail (and shooter) menu, the H 75 at is a unique twist on the classic champagne cocktail, the French 75.Head to Royalton to try the refreshing cocktail.

INGREDIENTS

1 ounce FAIR Vodka
1/2 ounce Hibiscus syrup
1/2 ounce Lemon juice
2 Dashes of Fees Aromatic Bitters
3 ounces Champagne
1 Rosebud

DIRECTIONS

Combine the vodka, hibiscus syrup, lemon juice and bitters in a tin, and shake with one ice cube. Strain into champagne glass and add champagne. Garnish with the rosebud.