Pei Modern

Row 1

Details
45 Collins St (Collins Place)
Melbourne, VIC 3000
+61 3 9654 8545

Foursquare Tips

  • Try the smaller bar for great coffee and breakfast, lunch or dinner. They make all their own bread and pastries.
  • Salt crusted lamb is really awesome but the onion tart that comes with it ruins the dish.
  • Amazing leg lamb chop with bullhorn pepper and Harissa special
  • Love the food, beverages and ambience! Incredible Desserts and coffee!
  • try for entree try the anchovies doughnut and the wonderful braised octuples. For the main dish they have absolutely delicious fish with violet artichokes. And obviously the deserts are to die for.
  • Great restaurant by Mark Best of Sydney. Try sinful starters of Sea Urchin + Potato "Sandwich", Gruyere Cheese Soufle, and mains of Wood Grilled Blackmore Wagyu 9 with Chuck Ribs. Breakfast great too!
  • Excellent breakfast here! Everything on the menu looks tempting! Highly recommended.
  • Age GoodFood: "peppery scrambled eggs and smoked ocean trout on buttery toast"
  • Food was nice, staff was nice. I hear they have unisex toilets =^^=
  • Not spectacular. Too ordinary to make the effort. I'm now totally off Mark Best's restaurants.
  • Amazing food! Make sure you ask wait staff for wine recommendations with each course. Skip desert though as it will leave you with the taste of confusion.
  • Eat everything it's all good
  • Bistro and Bar open 7 days for lunch and dinner, bar open all day. Breakfast on weekends. Read my review on my website.
  • Bistro and Bar open 7 days for lunch and dinner, bar open all day. Breakfast on weekends. Check out my review in the link
  • Great canel (best I've had in Melbourne), made in house
  • Try the house made lamb sausages, yum.
  • Take away coffee is very good!