THE CUT | Steak & Fries

Row 1

Details
IAPM L6
,
+86 21 6443 5136

Foursquare Tips

  • Their salad bar is good and I love their branding.
  • wifi password: steakandfries
  • Terrible bread. Definitely not worth rmb35!
  • Staff says the terrace only opens on Thursdays, but weekends also if there's an event.
  • One of the best entrees in Shanghai! The steak was good and well trained stuff
  • New menu, great improvement! Good atmosphere & service, food is excellent
  • Food price is reasonable, drink price is ridiculous. Stick with water.
  • Try Braised Octopus Leg.
  • Great location for drinks in the evening.
  • The new happening place every Thursday (March 2014) trends tend to die fast here
  • Nice bar on the top floor, good view over the city skyline during s night
  • Great views and good music can't make up for the mediocre steaks they're serving. Salad bar and fries are subpar, maybe you'll like their chocolate flavoured fleur de sel. Asahi draft @CNY 45,-/500ml.
  • There are places where you get a lot more for the money. The steak is mediocre at best...
  • Medium rare steak was too well done and did not feel like Australian beef
  • A perfect spot to take a nice steak.
  • Nice view on the terrace
  • The produce in the window display is gently rotting...
  • The name is similar with Wolfgang Puck's steak house " Cut " but the test of steak very poor ! Fries was not gold Braun
  • I have a problem with the salad bar. How do you get rid of all the flies and fruit flies? Not appetizing. It was good don't get me wrong. Also steaks are more 'done': medium rare gets you a medium.
  • Meh. Morton's is still better.