BARDOT Brasserie

Row 1

3730 Las Vegas Blvd S
Las Vegas, NV 89158
(702) 690-8610
French, Cocktail
Mon–Fri: 5:00 PM–10:30 PM Sat–Sun: 11:00 AM–2:30 PM

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Foursquare Tips

  • Great king crab crepe and chacuterie board. Also tried escargot for the first time here.
  • Lovely birthday dinner - excellent mussels and fabulous desserts
  • Great food. The Seabass was cooked perfectly. The scallops (special of the night) was awesome!!! Service was great. They answered all of my drunk friend question with a smile! Lol
  • pigs ears and aoc butter
  • Delicioso, las carnes cocinadas a la perfeccin
  • French toast and double cut bacon. Try a glass of the bottomless rose'
  • Bone marrow, lobster and filet mignon were all excellent. Great service though small area so got to meet our neighbors which wasn't a bad thing.
  • The cocktails, French onion soup, chicken French dip and bread and butter were all amazing! Beautiful restaurant and delicious food. Service was great too.
  • The lobster thermidor and the Alaskan cod are great! Today was their 1st year anniversary so they had a special appetizer menu and the urchin was superb! Don't miss their bread and butter ! $$$$
  • Who knew French comfort food could be so good? I do now because we enjoyed some great dishes.
  • Try the Coeur d'Alene cocktail.
  • Went for brunch had the bottomless rose' definitely got our money's worth and I had lobster benadicts was so good. Also had pastry baskets to start delicious! Waiter was on point too!!
  • French toast was AWESOME. Nice crunchy outside, soft/chewy inside, delicate almond syrup, delightfully crunchy nuts on top. Absolutely decadent.
  • Fantastic French onion soup but very over priced
  • Good cocktails at the bar. Good roasted chicken. Good creme caramel
  • I loved Bardot... Must make reservation for brunch as it gets very busy. So worth it... Amazing coffee and great menu. I tried the quiche and would order it again!
  • The mille feuille. Yum. Filled with one of the best creme patisserie, ever.
  • Salmon Benedict comes on a croissant!
  • Get a French 75, which is a unique cocktail and oft not seen in the USA.
  • Lillian the super knowledgeable and hospitable bartender.