Map: Surroundings & Nearby
Carrot soup. Do it.
Ricotta, chocolate cake, drinks, burrata, amazing
Now open for brunch. Try the French Toast, it's steamed to stay soft, then fried to get crispy. Awesome.
Had the feta, squash-blossom, spinach flatbread (excellent), the chickpea-clam fritters (awesome) and can't wait to go back to try more. Found easy seating at the community table too.