The Red Sky Cocktail

The Red Sky Cocktail
Staff Writer
cocktail, Baltimore, recipe, fourth of july
Courtesy of Wit & Wisdom
The Red Sky cocktail.

Made by Tiffany Dawn Soto, the beverage director at the Four Seasons Hotel Baltimore, the Red Sky is a patriotic twist on the cocktail. It's also served at Baltimore's Wit & Wisdom. Click here for more Fourth of July cocktail inspiration. 

1
Servings
232
Calories Per Serving
Deliver Ingredients

Ingredients

  • strawberry
  • 1/2  Ounce  St. Germain
  • 1 1/2  Ounce  Hangar Mandarinflower Vodka
  • 1/2  Ounce  lemon juice
  • 1/2  Ounce  simple syrup
  • 2  Ounces  bitter lemon soda
  • dash lemon bitters
  • dash grapefruit bitters

Directions

Muddle whole strawberry in shaker. Add all ingredients except bitter lemon soda. Shake with ice. Strain over ice into Collins glass; top with bitter lemon. Gently combine with spoon. Garnish with strawberry. 

Nutritional Facts

Total Fat
4g
6%
Sugar
1g
1%
Saturated Fat
1g
4%
Cholesterol
9mg
3%
Carbohydrate, by difference
16g
12%
Protein
3g
7%
Vitamin A, RAE
1µg
0%
Vitamin C, total ascorbic acid
12mg
16%
Calcium, Ca
11mg
1%
Fiber, total dietary
1g
4%
Folate, total
8µg
2%
Iron, Fe
1mg
6%
Magnesium, Mg
14mg
4%
Niacin
1mg
7%
Phosphorus, P
33mg
5%
Selenium, Se
1µg
2%
Sodium, Na
32mg
2%
Water
90g
3%

Cocktail Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Cocktail Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.