The Red Sky Cocktail

The Red Sky Cocktail
Staff Writer
cocktail, Baltimore, recipe, fourth of july

Courtesy of Wit & Wisdom

The Red Sky cocktail.

Made by Tiffany Dawn Soto, the beverage director at the Four Seasons Hotel Baltimore, the Red Sky is a patriotic twist on the cocktail. It's also served at Baltimore's Wit & Wisdom. Click here for more Fourth of July cocktail inspiration. 

1
Servings
173
Calories Per Serving
Deliver Ingredients

Ingredients

  • strawberry
  • 1/2  Ounce  St. Germain
  • 1 1/2  Ounce  Hangar Mandarinflower Vodka
  • 1/2  Ounce  lemon juice
  • 1/2  Ounce  simple syrup
  • 2  Ounces  bitter lemon soda
  • dash lemon bitters
  • dash grapefruit bitters

Directions

Muddle whole strawberry in shaker. Add all ingredients except bitter lemon soda. Shake with ice. Strain over ice into Collins glass; top with bitter lemon. Gently combine with spoon. Garnish with strawberry. 

Nutritional Facts

Total Fat
3g
4%
Sugar
4g
4%
Saturated Fat
1g
4%
Cholesterol
8mg
3%
Carbohydrate, by difference
7g
5%
Protein
2g
4%
Vitamin A, RAE
2µg
0%
Vitamin C, total ascorbic acid
13mg
17%
Calcium, Ca
8mg
1%
Choline, total
1mg
0%
Fiber, total dietary
1g
4%
Folate, total
8µg
2%
Magnesium, Mg
6mg
2%
Phosphorus, P
9mg
1%
Sodium, Na
50mg
3%
Water
102g
4%

Cocktail Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Cocktail Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.