Turkey Jalapeño Melt Panini

Add a spicy kick to your next panini. The touch of spicy mustard completes this delicious sandwich.
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Add a spicy kick to your next panini. The touch of spicy mustard completes this delicious sandwich.

Ingredients

  • slices sourdough bread
  • slices Monterey Jack cheese
  • sliced pickled jalapeño peppers
  • roast turkey, sliced or shredded
  • tomatoes, sliced thinly, seeds removed
  • Southwest mustard, such as Jack Daniels Spicy Southwest Mustard

Directions

Preheat the panini grill to medium-high heat.

For each sandwich: On one bread slice, layer on a slice of cheese, jalapeños, leftover turkey, and tomatoes. Spread a thin layer of mustard on another slice of bread, and place it mustard-side down to close the sandwich.

Grill 3 to 4 minutes, until the cheese is melted and the bread is toasted. Cut in half, serve immediately, and enjoy!

Turkey Shopping Tip

Thanksgiving is not the only time to consume turkey. Now readily available year-round, be sure to take advantage of this chicken substitute.

Turkey Cooking Tip

For juicy meat, be sure to brine the turkey.