The Sparkling Apple Cocktail

This super-simple cocktail is filled with the coziest flavors of fall
Editor
The Sparkling Apple Cocktail

Amanda Picotte

Toast to fall with this two-ingredient tipple all season long.

This recipe is courtesy of Diplomático Rum.

1
Servings
132
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 1/2  Ounce  aged rum, preferably Diplomático Reserva Exclusiva
  • 1/2  Ounce  hard cider
  • Blackberry, to garnish
  • Slice of green apple, to garnish

Directions

Pour the rum and cider into a glass filled with ice. Stir to combine.

Pierce the green apple and blackberry onto a cocktail stick and place in the glass as a garnish.

Nutritional Facts

Sugar
1g
1%
Carbohydrate, by difference
1g
1%
Calcium, Ca
1mg
0%
Fluoride, F
6µg
0%
Phosphorus, P
3mg
0%
Sodium, Na
1mg
0%
Water
37g
1%