Slow-Roasted Potatoes

Slow-Roasted Potatoes
4.2 from 6 ratings
These roasted potatoes are simple, and easy to make. They create the perfect side dish for any holiday roast.This recipe is courtesy of Crock Pot Dump Meals.
Servings
4
servings
Slow-Roasted Potatoes
Ingredients
  • 16 small new red potatoes, unpeeled
  • 3 tablespoon butter, cubed
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • black pepper
Directions
  1. Combine potatoes, butter, paprika, salt, garlic powder, and pepper in a Crock-Pot. Stir to blend. Cover and cook on love for 7 hours or on high for 4 hours.