Rosé Wine Spritzer

This pretty pink cocktail is perfect for sunny summer parties
Editor
Rosé Wine Spritzer

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Make sure you enjoy this ice cold rosé spritzer every warm weekend this summer.

This recipe is courtesy of Karen Bussen.

8
Servings
188
Calories Per Serving
Deliver Ingredients

Ingredients

  • 750  Milliliters  dry rosé wine
  • 2  Tablespoons  grenadine
  • 16  Ounces  club soda
  • fresh strawberries, for garnish

Directions

Mix the wine and grenadine in a large pitcher. Refrigerate until well chilled.

When ready to serve, pour wine into ice-filled glasses, top with soda, and garnish with a fresh strawberry.

Nutritional Facts

Total Fat
8g
11%
Sugar
6g
7%
Saturated Fat
2g
8%
Cholesterol
3mg
1%
Carbohydrate, by difference
25g
19%
Protein
5g
11%
Vitamin K (phylloquinone)
6µg
7%
Calcium, Ca
62mg
6%
Choline, total
25mg
6%
Fiber, total dietary
1g
4%
Folate, total
66µg
17%
Iron, Fe
1mg
6%
Magnesium, Mg
17mg
5%
Niacin
1mg
7%
Phosphorus, P
105mg
15%
Selenium, Se
12µg
22%
Sodium, Na
330mg
22%
Water
115g
4%
Zinc, Zn
1mg
13%

Wine Shopping Tip

Choose a wine that you would drink. If you wouldn't drink it on its own, you shouldn't cook with it.

Wine Cooking Tip

After cooking steak, you can use red wine to de-glaze the pan.