Roast Leg Of Lamb In Crock-pot Recipe

Roast Leg Of Lamb In Crock-pot Recipe

Nutrition

Calories per serving:

429 kcal

Daily value:

21%

Servings:

10
  • Protein 67 g
  • Total lipid (fat) 18 g
  • Vitamin A, RAE 5 µg
  • Vitamin B-12 7 µg
  • Vitamin B-6 1 mg
  • Vitamin K (phylloquinone) 4 µg
  • Calcium, Ca 51 mg
  • Cholesterol 202 mg
  • Choline, total 177 mg
  • Fatty acids, total saturated 7 g
  • Folate, total 17 µg
  • Iron, Fe 6 mg
  • Magnesium, Mg 55 mg
  • Niacin 12 mg
  • Pantothenic acid 2 mg
  • Phosphorus, P 521 mg
  • Selenium, Se 72 µg
  • Sodium, Na 202 mg
  • Water 165 g
  • Zinc, Zn 24 mg
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