Roast Leg Of Lamb In Crock-pot Recipe

Easy way to prepare tender lamb

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Recipe Details

Cooking Time: 
8 hours
Serves: 
10

Nutrition

Calories per serving:

3,246 calories

Dietary restrictions:

Low Carb Sugar Conscious, Paleo, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, No Oil Added

Daily value:

162%

Servings:

10
  • Fat 344g 529%
  • Carbs 1g 0%
  • Saturated 176g 882%
  • Fiber 0g 1%
  • Trans 0g
  • Sugars 0g
  • Monounsaturated 140g
  • Polyunsaturated 14g
  • Protein 31g 63%
  • Cholesterol 384mg 128%
  • Sodium 166mg 7%
  • Calcium 99mg 10%
  • Magnesium 37mg 9%
  • Potassium 573mg 16%
  • Iron 3mg 18%
  • Zinc 5mg 35%
  • Phosphorus 357mg 51%
  • Vitamin A 0µg 0%
  • Vitamin C 0mg 0%
  • Thiamin (B1) 0mg 19%
  • Riboflavin (B2) 1mg 32%
  • Niacin (B3) 9mg 44%
  • Vitamin B6 1mg 28%
  • Folic Acid (B9) 0µg 0%
  • Vitamin B12 5µg 88%
  • Vitamin E 0mg 0%
  • Vitamin K 1µg 1%
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