Quinoa Salad

Quinoa Salad

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Recipe Details

Preparation Time: 
5 minutes
Cooking Time: 
55 minutes
Total Time: 
1 hour
Serves: 
8

Nutrition

Calories per serving:

257 calories

Dietary restrictions:

Balanced, Low Sodium Vegan, Vegetarian, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Sugar Added

Daily value:

13%

Servings:

8
  • Fat 11g 17%
  • Carbs 34g 11%
  • Saturated 2g 8%
  • Fiber 4g 16%
  • Sugars 4g
  • Monounsaturated 3g
  • Polyunsaturated 5g
  • Protein 7g 14%
  • Cholesterol 20mg 7%
  • Sodium 15mg 1%
  • Calcium 38mg 4%
  • Magnesium 92mg 23%
  • Potassium 368mg 11%
  • Iron 3mg 14%
  • Zinc 2mg 10%
  • Phosphorus 212mg 30%
  • Vitamin A 57µg 6%
  • Vitamin C 42mg 69%
  • Thiamin (B1) 0mg 12%
  • Riboflavin (B2) 0mg 11%
  • Niacin (B3) 1mg 5%
  • Vitamin B6 0mg 16%
  • Folic Acid (B9) 104µg 26%
  • Vitamin E 2mg 12%
  • Vitamin K 57µg 71%
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