Quinoa Oatmeal Cookies

  • 1 Cup  butter
  • 1 1/4 Cup  brown sugar
  • eggs
  • 2 Teaspoons  vanilla
  • 2 tablespoon(s)  honey
  • 1 Cup  all-purpose flour
  • 1 Cup  whole wheat flour
  • 1/2 Teaspoon  baking soda
  • 1 Teaspoon  salt
  • 1 Teaspoon  cinnamon
  • 1 Cup  quinoa flour/flakes
  • 2 Cups  regular oats
  • 1/2 Cup  toasted pecans
  • 1 Cup  raisins or chocolate chips
These quinoa oatmeal cookies taste great and the addition of the high protein grain quinoa makes them extra good for you too. To make a chocolate chip version, omit the raisins and cinnamon, and add 2 cups chocolate chips. Sweetened, dried cranberries also make a delicious addition. Quinoa flour (also called quinoa flakes) is coarsely ground and looks like small flakes of oatmeal. Look for quinoa flour in health food stores and Latin food markets.

Directions RichSnippets

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Recipe Details

Preparation Time: 
15 minutes
Cooking Time: 
25 minutes
Total Time: 
40 minutes
Serves: 
1

Nutrition

Calories per serving:

12,591 calories

Dietary restrictions:

High Fiber Vegetarian, Peanut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

630%

Servings:

1
  • Fat 530g 816%
  • Carbs 1,782g 594%
  • Saturated 255g 1,277%
  • Fiber 138g 554%
  • Trans 15g
  • Sugars 783g
  • Monounsaturated 162g
  • Polyunsaturated 61g
  • Protein 243g 487%
  • Cholesterol 1,720mg 573%
  • Sodium 6,520mg 272%
  • Calcium 1,496mg 150%
  • Magnesium 1,802mg 451%
  • Potassium 9,298mg 266%
  • Iron 76mg 424%
  • Zinc 42mg 279%
  • Phosphorus 6,429mg 918%
  • Vitamin A 3,429µg 381%
  • Vitamin C 8mg 14%
  • Thiamin (B1) 9mg 604%
  • Riboflavin (B2) 4mg 242%
  • Niacin (B3) 37mg 187%
  • Vitamin B6 3mg 159%
  • Folic Acid (B9) 1,066µg 267%
  • Vitamin B12 3µg 43%
  • Vitamin D 11µg 3%
  • Vitamin E 17mg 85%
  • Vitamin K 53µg 67%
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