Plant-Based Quinoa Bowl

Plant-Based Quinoa Bowl
3.6 from 7 ratings
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This simple quinoa bowl recipe is perfect for a healthy lunch of dinner, super adaptable to your personal preferences... and is delicious any time!This recipe was contributed by Raw Generation. 
Servings
1
servings
avocado bowl
Ingredients
  • 1 cup quinoa, cooked
  • 1/4 cup extra virgin olive oil
  • 1/4 cup spinach or kale, chopped
  • 1/4 cup chopped cilantro or parsley
  • 1/2 a small red onion, thinly sliced
  • 1 avocado, sliced
  • 1/4 cup of your favorite fresh vegetable, chopped (try tomatoes, peppers, celery, cucumbers- whatever you like)
  • fresh squeezed juice of one lime
  • salt and pepper, to taste
Directions
  1. Fold all ingredients together in a large bowl and enjoy!
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