Pizza Loaf

Author: 
Taste of Home Ground Beef Cookbook
  • eggs
  • 1 Cup  milk
  • 1 Cup  butter-flavored cracker crumbs (about 25 crackers)
  • medium onion, chopped
  • 1/2 Cup  grated Parmesan cheese
  •   1-1/2 teaspoons salt
  • 1 Teaspoon  minced fresh oregano or 1/4 teaspoon dried oregano
  • 2 Pounds  ground beef
  • 1 Cup  pizza sauce
  • 1 Cup  (4 ounces) shredded part-skim mozzarella cheese
  •   Sliced fresh mushrooms and green pepper, optional
Find recipes for Pizza Loaf and other Course recipes. Get all the best recipes at . Recipe directions: In a bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Pat into a greased 8-in. square baking pan.

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Cooking Time: 
1 hour
Total Time: 
1 hour 10 minutes
Serves: 
8

Nutrition

Calories per serving:

1,135 calories

Dietary restrictions:

Low Carb Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

57%

Servings:

8
  • Fat 606g 933%
  • Carbs 395g 132%
  • Saturated 234g 1,170%
  • Fiber 33g 134%
  • Trans 26g
  • Sugars 106g
  • Monounsaturated 228g
  • Polyunsaturated 76g
  • Protein 489g 977%
  • Cholesterol 2,360mg 787%
  • Sodium 16,818mg 701%
  • Calcium 4,576mg 458%
  • Magnesium 742mg 186%
  • Potassium 9,623mg 275%
  • Iron 65mg 364%
  • Zinc 93mg 623%
  • Phosphorus 6,909mg 987%
  • Vitamin A 1,385µg 154%
  • Vitamin C 458mg 764%
  • Thiamin (B1) 4mg 247%
  • Riboflavin (B2) 8mg 468%
  • Niacin (B3) 107mg 534%
  • Vitamin B6 9mg 449%
  • Folic Acid (B9) 828µg 207%
  • Vitamin B12 46µg 765%
  • Vitamin D 14µg 3%
  • Vitamin E 22mg 109%
  • Vitamin K 397µg 496%
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