Pizza Loaf

Author: 
Taste of Home Ground Beef Cookbook
  • eggs
  • 1 Cup  milk
  • 1 Cup  butter-flavored cracker crumbs (about 25 crackers)
  • medium onion, chopped
  • 1/2 Cup  grated Parmesan cheese
  •   1-1/2 teaspoons salt
  • 1 Teaspoon  minced fresh oregano or 1/4 teaspoon dried oregano
  • 2 Pounds  ground beef
  • 1 Cup  pizza sauce
  • 1 Cup  (4 ounces) shredded part-skim mozzarella cheese
  •   Sliced fresh mushrooms and green pepper, optional
Find recipes for Pizza Loaf and other Course recipes. Get all the best recipes at . Recipe directions: In a bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Pat into a greased 8-in. square baking pan.

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Cooking Time: 
1 hour
Total Time: 
1 hour 10 minutes
Serves: 
8

Nutrition

Calories per serving:

1,135 calories

Dietary restrictions:

Low Carb Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

57%

Servings:

8
  • Fat 76g 117%
  • Carbs 49g 16%
  • Saturated 29g 146%
  • Fiber 4g 17%
  • Trans 3g
  • Sugars 13g
  • Monounsaturated 28g
  • Polyunsaturated 9g
  • Protein 61g 122%
  • Cholesterol 295mg 98%
  • Sodium 2,102mg 88%
  • Calcium 572mg 57%
  • Magnesium 93mg 23%
  • Potassium 1,203mg 34%
  • Iron 8mg 45%
  • Zinc 12mg 78%
  • Phosphorus 864mg 123%
  • Vitamin A 173µg 19%
  • Vitamin C 57mg 95%
  • Thiamin (B1) 0mg 31%
  • Riboflavin (B2) 1mg 59%
  • Niacin (B3) 13mg 67%
  • Vitamin B6 1mg 56%
  • Folic Acid (B9) 103µg 26%
  • Vitamin B12 6µg 96%
  • Vitamin D 2µg 0%
  • Vitamin E 3mg 14%
  • Vitamin K 50µg 62%
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