Pepper Jack Green Bean Casserole
Pepper Jack Green Bean Casserole
Traditional green bean casserole gets kicked up a notch with the addition of pepper jack cheese. This dish is as simple as it is delicious and is a great addition to any Thanksgiving table.Recipe courtesy of McCormick.
Prep Time
10
minutes
Cook Time
35
minutes
Servings
6
servings
Total time: 45 minutes
Ingredients
- 1 (10 3/4 ounce) can campbell's condensed cream of celery soup
- 1/2 cup milk
- 4 cup cooked cut green beans
- 2 cup french's original crispy fried onions
- 1 cup shredded monterey jack cheese with jalapeno
- 1 cup red bell pepper
- 1 teaspoon ground cumin
Directions
- Mix soup, milk, beans, 1 cup crispy fried onions, cheese, bell pepper and cumin in 1 1/2 qaurt casserole.
- Bake at 350 degrees F for 30 minutes or until hot. Stir.
- Top with remaining onions. Bake 5 minutes until golden.