The Oatmeal Cookie Martini

The Oatmeal Cookie Martini
Staff Writer

Courtesy of Bobby Q

The Oatmeal Cookie cocktail.

Add another cookie cocktail to the bunch, this one made at the Bobby Q restaurant in Phoenix. Click here for more ways to drink your dessert. 


For the rim, crush Oreos till crumbled. Set aside in a shallow bowl. Pour Hershey syrup in a separate shallow bowl. Dip the rim of a martini glass into the syrup to coat the outer edge of the rim. Take the bowl with crushed Oreos and hold the glass parallel to the table. Dab the rim into crushed Oreos while slowly turning the glass to the dip the rim into them. Carefully shake off any loose crumbs. In a martini shaker with strain, add ice, Baileys, Kahlua, Goldschläger, Butter Schnapps, and whipped cream, and shake. Drizzle the inside of the martini glass with Hershey syrup. Pour contents of shaker through strain into a martini glass and enjoy!


Calories per serving:

1,035 calories

Dietary restrictions:

Low Fat, Low Sodium Vegetarian, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Pork Free, Kosher

Daily value:



  • Fat 13g 20%
  • Carbs 233g 78%
  • Saturated 9g 43%
  • Fiber 0g 1%
  • Trans 0g
  • Sugars 205g
  • Monounsaturated 3g
  • Polyunsaturated 1g
  • Protein 2g 4%
  • Cholesterol 22mg 7%
  • Sodium 90mg 4%
  • Calcium 356mg 36%
  • Magnesium 74mg 19%
  • Potassium 747mg 21%
  • Iron 1mg 7%
  • Zinc 5mg 32%
  • Phosphorus 48mg 7%
  • Vitamin A 54µg 6%
  • Vitamin C 0mg 0%
  • Thiamin (B1) 0mg 16%
  • Riboflavin (B2) 4mg 238%
  • Niacin (B3) 0mg 2%
  • Vitamin B6 0mg 1%
  • Folic Acid (B9) 6µg 2%
  • Vitamin B12 0µg 2%
  • Vitamin D 0µg 0%
  • Vitamin E 0mg 2%
  • Vitamin K 3µg 4%
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