Everything in moderation, right? Well, that’s what we thought too until we saw this Minted Mexican Mule recipe. Tequila, lime juice, and ginger beer with (or without) a mint leaf garnish: the perfect warm weather cool down cocktail.
This recipe is provided by Sauza®.
Add liquid ingredients to an ice-filled shaker. Shake and strain over ice into a copper mug. Garnish with mint leaves.