Mezcalita De Piña Recipe
Mezcalita De Piña Recipe
Sweet, spicy, and lightly smoky — this is a great combination year-round.
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Servings
1
servings
Ingredients
- 2 ounce fidencio mezcal joven
- 1 ounce lime juice
- 1/2 ounce agave syrup
- 2 pieces pineapple, grilled
- 1/2 bar spoon jalapeño, finely chopped
- 4 cilantro leaves
- pinch of tajin spice, plus a bit more to rim the glass (optional)
- cilantro sprig
Directions
- Combine the pineapple, jalapeño, and cilantro in a cocktail shaker and muddle ingredients together. Then combine the remaining ingredients in the cocktail shaker, include a pinch of tajin spice. Add ice and shake well.
- Double strain the cocktail into a chilled tajin-rimmed rocks glass over fresh ice and garnish with the sprig of cilantro.