The Hot Toddy Cocktail

The Hot Toddy Cocktail
Staff Writer

Courtesy of FEED & Soul

The Hot Toddy.

This hot toddy cocktail is made at the (soon-to-be-opened) FEED Body & Soul restaurant in Venice, Calif. 

Directions

Combine whiskey and honey syrup. Top with hot filtered water. Serve in a warm hot toddy glass with lemon peels mixed into the drink.
 

Nutrition

Calories per serving:

153 kcal

Daily value:

8%

Servings:

1
  • Carbohydrate, by difference 24 g
  • Protein 2 g
  • Total lipid (fat) 1 g
  • Vitamin A, IU 576 IU
  • Vitamin A, RAE 169 µg
  • Vitamin B-12 2 µg
  • Vitamin B-12, added 2 µg
  • Vitamin B-6 1 mg
  • Vitamin D 38 IU
  • Vitamin K (phylloquinone) 1 µg
  • Alcohol, ethyl 6 g
  • Calcium, Ca 24 mg
  • Carotene, alpha 1 µg
  • Carotene, beta 3 µg
  • Choline, total 3 mg
  • Cryptoxanthin, beta 6 µg
  • Fatty acids, total monounsaturated 1 g
  • Fiber, total dietary 1 g
  • Folate, DFE 235 µg
  • Folate, food 4 µg
  • Folate, total 140 µg
  • Folic acid 136 µg
  • Iron, Fe 7 mg
  • Lutein + zeaxanthin 93 µg
  • Magnesium, Mg 12 mg
  • Niacin 4 mg
  • Phosphorus, P 34 mg
  • Potassium, K 46 mg
  • Retinol 169 µg
  • Selenium, Se 2 µg
  • Sodium, Na 115 mg
  • Starch 11 g
  • Sucrose 4 g
  • Sugars, total 11 g
  • Vitamin D (D2 + D3) 1 µg
  • Vitamin D3 (cholecalciferol) 1 µg
  • Water 30 g
  • Zinc, Zn 1 mg
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