Hariton's 'Famous' Vegetarian Casserole

Author: 
Patti Moschonas
  • large eggplants
  • large potatoes
  • green bell peppers
  • large onions
  • summer squash
  • tomatoes
  • 1 Pound  fresh green beans
  • 1 Pound  whole fresh mushrooms
  • bulbs garlic, cloves separated and peeled
  • 1/4 Cup  chopped fresh dill weed
  • 1/4 Cup  chopped fresh oregano
  • 1/4 Cup  chopped fresh basil
  • (15 ounce) can tomato sauce
  • 3/4 Cups  olive oil
  • 8 large eggplants
  • 8 large potatoes
  • 8 green bell peppers
  • 8 large onions
  • 8 summer squash
  • 6 tomatoes
  • 1 pound fresh green beans
  • 1 pound whole fresh mushrooms
  • 2 bulbs garlic, cloves separated and peeled
  • 1/4 cup chopped fresh dill weed
  • 1/4 cup chopped fresh oregano
  • 1/4 cup chopped fresh basil
  • 1 (15 ounce) can tomato sauce
  • 3/4 cup olive oil
This is a very tasty dish consisting of all kinds of fresh vegetables and herbs baked in the oven. This will tantalize your taste buds. It has been a sell-out at our Greek Church at every function for five years now. We serve this on toasted, warm pita bread.

Directions RichSnippets

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Recipe Details

Preparation Time: 
30 minutes
Cooking Time: 
2 hours 30 minutes
Total Time: 
6 hours
Serves: 
36

Nutrition

Calories per serving:

349 calories

Dietary restrictions:

Balanced, High Fiber, Low Sodium Vegan, Vegetarian, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Sugar Added

Daily value:

17%

Servings:

36
  • Fat 368g 566%
  • Carbs 2,198g 733%
  • Saturated 55g 274%
  • Fiber 556g 2,224%
  • Sugars 664g
  • Monounsaturated 240g
  • Polyunsaturated 53g
  • Protein 362g 725%
  • Sodium 4,997mg 208%
  • Calcium 4,104mg 410%
  • Magnesium 4,179mg 1,045%
  • Potassium 70,354mg 2,010%
  • Iron 129mg 718%
  • Zinc 60mg 401%
  • Phosphorus 9,628mg 1,375%
  • Vitamin A 2,037µg 226%
  • Vitamin C 4,059mg 6,765%
  • Thiamin (B1) 14mg 948%
  • Riboflavin (B2) 16mg 961%
  • Niacin (B3) 201mg 1,004%
  • Vitamin B6 45mg 2,257%
  • Folic Acid (B9) 5,122µg 1,280%
  • Vitamin B12 0µg 6%
  • Vitamin D 2µg 0%
  • Vitamin E 111mg 555%
  • Vitamin K 1,352µg 1,690%
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