If you don't feel like waiting for a pot to boil, turn on your oven to hard-boil your Easter eggs! While you make get a few brown spots on the shells, but they will be baked to perfection on the inside
Heat oven to 325 degrees.
In a muffin or cupcake tin, place eggs into each individual cup with a little bit of water.
Bake eggs for 30 minutes.
Carefully remove from the oven and submerged warm eggs into cold water for 10 minutes.