Grilled Gruyre And Sweet Onion Sandwiches Recipe

Author: 
mystic_river1
  • 3 Tablespoons  unsalted butter, softened
  • 1 Tablespoon  extra-virgin olive oil
  • large onion, halved and thinly sliced crosswise (4 cups)
  •   salt and freshly ground pepper
  •   Eight 1/2-inch-thick slices of whole-grain bread
  •   Dijon mustard
  • 8 Ounces  imported Gruyère cheese, thinly sliced
  • half-sour pickles, thinly sliced lengthwise
These sandwiches would please the pickiest eater. The melting goodness of the cheese , the whole grain bread , mustard pickles and red onion. What a combo! Perfecting the Panini, Gail Simmons

Directions RichSnippets

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Recipe Details

Cooking Time: 
30 minutes
Serves: 
4

Nutrition

Calories per serving:

988 calories

Dietary restrictions:

High Fiber Vegetarian, Egg Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

49%

Servings:

4
  • Fat 268g 412%
  • Carbs 222g 74%
  • Saturated 139g 696%
  • Fiber 40g 159%
  • Trans 8g
  • Sugars 44g
  • Monounsaturated 79g
  • Polyunsaturated 20g
  • Protein 170g 340%
  • Cholesterol 646mg 215%
  • Sodium 8,455mg 352%
  • Calcium 3,581mg 358%
  • Magnesium 492mg 123%
  • Potassium 1,839mg 53%
  • Iron 13mg 74%
  • Zinc 23mg 155%
  • Phosphorus 3,247mg 464%
  • Vitamin A 1,808µg 201%
  • Vitamin C 26mg 43%
  • Thiamin (B1) 1mg 95%
  • Riboflavin (B2) 3mg 156%
  • Niacin (B3) 17mg 87%
  • Vitamin B6 2mg 85%
  • Folic Acid (B9) 493µg 123%
  • Vitamin B12 4µg 69%
  • Vitamin D 4µg 1%
  • Vitamin E 11mg 56%
  • Vitamin K 196µg 245%
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