Drink

Frozen Bloody Mary

Frozen Bloody Mary
4 from 1 ratings
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What could be better than a spicy, delicious bloody mary? A frozen one, of course! This Blendtec recipe makes us wonder if we’ll ever go back to the liquefied version of the drink.This recipe is courtesy of blendtec.com.
Servings
2
servings
Ingredients
  • 3 cup vegetable juice
  • 1 teaspoon horseradish
  • 1 teaspoon lemon juice
  • 1 teaspoon worcestershire sauce
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon hot sauce
  • 4 ounce vodka
  • black pepper
  • green olives
  • celery sticks
  • ice
Directions
  1. Pour 1½ cups vegetable juice into about 12 compartments in a standard ice cube tray; freeze. Add frozen juice cubes, remaining vegetable juice, and all remaining ingredients into blender. Select “Ice Crush.” Pour into chilled glasses, and garnish with black pepper, olives, and celery sticks. Makes 2 servings.
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