Deadpan Daiquiri

Deadpan Daiquiri
Staff Writer
Courtesy of ChefDance
The Deadpan Daiquiri.

A daiquiri in its truest form, made by Snake Oil Cocktail Co. for the Sundance film festival.

1
Servings
11
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 1/2 Ounce Zacapa 23
  • 3/4 Ounces fresh lime juice
  • 1 Ounce Ginger-Allspice Dram
  • candied ginger, for garnish
  • lime wheel, to garnish

Directions

Fill old-fashioned glass with ice. Add Zacapa 23, fresh lime juice and ginger-allspice dram into old-fashioned glass and stir gently. Garnish with a lime wheel speared through a piece of candied ginger.

Nutritional Facts

Sugar
2g
2%
Carbohydrate, by difference
2g
2%
Vitamin C, total ascorbic acid
2mg
3%
Calcium, Ca
2mg
0%
Choline, total
1mg
0%
Folate, total
7µg
2%
Magnesium, Mg
3mg
1%
Phosphorus, P
4mg
1%
Water
18g
1%

Daiquiri Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Daiquiri Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.