Cranberry Juice Mulled Cider

Thanksgiving has made cranberries a true marker of fall. Take your cranberries from the side dish section to the bar with...
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Cranberry Juice Mulled Cider

Shutterstock/ David Dick

Thanksgiving has made cranberries a true marker of fall. Take your cranberries from the side dish section to the bar with this cranberry juice mulled cider recipe.

This recipe is courtesy of getcrocked.com. 

Ingredients

  • 2  Liters  apple cider
  • 1  Liter  cranberry juice
  • cinnamon sticks
  • 2  Tablespoons  whole cloves
  • 1/2  Tablespoon  ginger
  • orange

Directions

Combine cider and cranberry juice in slow cooker. Place cinnamon sticks and cloves in cheesecloth bag and add to slow cooker. Stir in ginger. Heat on High 5-6 hours. Float orange slices on top before serving. 

Cranberry Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Cranberry Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.

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