Candy Corn Marshmallow

Candy Corn Marshmallow
Contributor
Candy Corn Marshmallow

Photo Modified: Flickr / Cathy Danh / CC BY 4.0

 

These tiny marshmallow treats are quick and easy if you're looking for a last-minute dessert. Your kids can help dip these marshmallows to make Candy-Corn colored treats. You can also get creative and make some Candy Corn colored strawberries while you have the melted candies. 

10
Servings
122
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1  Cup  orange candy melts
  • 10  Ounces  of marshmallows
  • 1  Cup  yellow candy melts

Directions

Place the orange candy melts into a microwave and melt. Carefully dip half of the marshmallows into the orange candy melt, making sure all the sides are covered. Place on wax paper and repeat with remaining marshmallows. Let the candy melts harden completely. Once the orange is completely hardened, melt the yellow candy melts. Dip marshmallows into the yellow candy melts about half way up the hardened orange. Place on baking sheets and let cool. 

Nutritional Facts

Total Fat
5g
7%
Sugar
6g
7%
Saturated Fat
1g
4%
Cholesterol
38mg
13%
Carbohydrate, by difference
7g
5%
Protein
11g
24%
Vitamin A, RAE
24µg
3%
Vitamin B-12
1µg
42%
Vitamin C, total ascorbic acid
4mg
5%
Vitamin K (phylloquinone)
5µg
6%
Calcium, Ca
8mg
1%
Choline, total
14mg
3%
Folate, total
10µg
3%
Iron, Fe
1mg
6%
Magnesium, Mg
15mg
5%
Niacin
3mg
21%
Phosphorus, P
90mg
13%
Selenium, Se
11µg
20%
Sodium, Na
133mg
9%
Water
44g
2%
Zinc, Zn
2mg
25%

Candy Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Candy Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.