Breakfast Burritos

  • 3/4 Cups  tomato salsa
  • 1 Cup  grated cheese, such as colby, jack, or cheddar
  • eggs, beaten
  • 1 Teaspoon  onion powder
  • medium boiling potatoes, peeled and grated
  • 1/2 lb  breakfast sausage, casings removed
Easily transportable, these hearty breakfast burritos can be eaten anywhere.

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